35th Annual Fall Forestry and Wildlife Field Tours, Pittsylvania County

35th Annual Fall Forestry and Wildlife Field Tours, Pittsylvania County

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The oldest program of its type in Virginia, the Fall Forestry & Wildlife Field Tours give participants the opportunity to observe forestry and wildlife management practices active in their community.

What
  • Course
  • Tour
When Oct 13, 2011
from 08:00 AM to 05:00 PM
Where Pittsylvania County, Virginia
Contact Name
Contact Phone (434) 476-2147
Attendees landowners; state, federal, and forest industry natural resource professionals; non-governmental environmental agency representatives; etc.
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The Fall Forestry and Wildlife Field Tours, hosted by Virginia Tech's College of Natural Resources, seek to inform participants about practical forest and wildlife management techniques currently being used in their areas.  The tours also share information on current cost-share programs, and serve as a great opportunity for networking with other landowners and natural resource professionals.

The Pittsylvania County tour will visit Banister Bend Farms, focusing on wetland mitigation banking and wildlife management; tour the rural high-production Gregory Lumber Co. Sawmill; and conclude at the Institute for Advanced Learning and Research to learn about their work in biomass and plant propagation.

 

Participants are asked to meet at 8:00 am at:

The Olde Dominion Agricultural Complex
19783 U.S. Hwy. 29 S. Chatham, VA 24531

 

 

The tour includes lunch and refreshments, and special options are available upon request for those with particular dietary needs.


Registration: Those interested may register online here, or by mail.  A mail-in registration form and specific tour details for each site can be found in this brochure. Please register by October 5th.

 

A limited number of scholarships are available for K-12 teachers. Please call Jennifer Gagnon at (540) 231-6391 for details. Awarded first-come, first-served.


Cost: $45 per person, $55 per couple. Registration fees include transportation, lunch, and refreshments. 

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